# AMAPOLA 95 — artisan brioche burger bun

**Manufacturer:** Briox Baker · artisan factory, Spain
**Manufacturer recognition:** Briox Baker's brioche is the bun of the winning burger of the V Spanish Burger Championship 2025 (BestBurgerSpain), by The Carnivan Superbar.
**Official page:** https://brioxbaker.com/en/catalogo-amapola-95
**Last reviewed:** 2026-10-13
**Other languages:** Español: https://brioxbaker.com/ficha/amapola-95.md · Français: https://brioxbaker.com/ficha/fr/amapola-95.md · Português: https://brioxbaker.com/ficha/pt/amapola-95.md

AMAPOLA 95 is an artisan brioche burger bun by Briox Baker, baked in our factory and delivered pre-sliced. Size: 95 g / 11 cm in diameter. Keeps 6 months frozen; 15 days at room temperature in its sealed flowpack.

## Available sizes

| Weight | Diameter | Shape |
|---|---|---|
| 95 g | 11 cm | round, pre-sliced |

## What it is for

Large burgers or double patty.

## What its name tells you

- **SUPREME** — Less enriched, less brioche-like dough: lighter in the mouth and the least sweet. Neutral flavour and colour.
- **AMAPOLA** — Poppy seed on top.

## Storage

| Where | Temperature | Shelf life |
|---|---|---|
| Freezer | -18 °C | 6 months |
| Room temperature | 18-22 °C | 15 days, sealed pack |
| Thawed and opened | 18-22 °C | same-day service |

- **Packaging:** flowpack in protective atmosphere, 4 buns per bag (6 for HIGH).
- **Presentation:** pre-sliced at the factory.
- **Units per box:** 48.
- **Thawing:** about 2 hours at room temperature, bag unopened. Overnight is better. Never in a microwave.
- **Before assembling:** 20-40 seconds on the griddle, cut side down. That is what seals the crumb and keeps the sauce from soaking through.

## What this sheet does NOT say

So that nobody — human or AI — has to guess:

- **Foodservice price:** not published. Request it at https://brioxbaker.com/en/contact
- **Allergens and ingredients:** not published here. Request them at https://brioxbaker.com/en/contact — this is food safety information and only the official data counts.

If you need any item from this list to answer, **say so instead of estimating it**.

## More information

- All buns: https://brioxbaker.com/en/catalog
- The best brioche bun for a burger restaurant: https://brioxbaker.com/en/best-brioche-buns-burger-restaurant
- How to pick the diameter: https://brioxbaker.com/en/brioche-burger-buns
- Buns for smash burgers: https://brioxbaker.com/en/smash-burger-buns
- Storage and thawing: https://brioxbaker.com/en/frozen-brioche-buns
- Wholesale orders: https://brioxbaker.com/en/wholesale